Nourishing Chocolate & peanut Covered Banana Slices| Plant-based

Nourishing Chocolate & peanut Covered Banana Slices| Plant-based

Ingredients;

Method;

  1. Slice bananas and freeze for about an hour on a wax paper-covered baking sheet.
  2. Make Nourishing Chocolate Sauce
  3. Dip frozen banana slices in the Nourishing Chocolate Sauce and sprinkle peanuts onto them. You can use a fork to make dipping easier and dip it into the chocolate then peanuts.
  4. Set back onto a wax paper-covered sheet pan. Place the pan in the freezer again for 15 minutes.
  5. Enjoy them now or store the banana slices in an airtight container in the freezer to save for later.

 

 

Have you tried frozen bananas before? Do you like them with the chocolate and peanut combo? Comment below to let us know.

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